Banitsa with walnuts

Submitted by enr on 02 Dec 2003
Ingredients
500 g ready peel
1 cup (200 g) sugar
300 g walnuts
1/2 cup (100 ml) sunflower oil
Method
Each sheet is spread out on paper, sprinkled with heated sunflower oil, sugar and walnuts and rolled up by the paper. Ranks in greased pan and bake in a moderate oven. As cool optional can pour the syrup 1 cup (200 g) sugar and 1 cup (200 ml) of water with a little vanilla. Must stand for several hours to absorb the syrup.
Containers:
Difficulty
Easy
Tested
0 users
02 Dec 2003
Author
vg