Caramel cookies with oatmeal

Submitted by enr on 22 Dec 2012
125 g butter
2 eggs
1 and 1/2 cup crystal sugar
1 capsule liquid vanilla
1 and 1/2 cup flour
1 tsp cinnamon
1 tsp bicarbonate of soda
1/2 tsp salt
3 cups fine flakes
15 * Caramel Candy * passion powder
Caramel cookies with oatmeal
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Soft butter, granulated sugar, eggs and vanilla liquid were combined and stirred with a mixer to obtain a homogeneous mixture. Flour, cinnamon, baking soda and salt, mix thoroughly and add to the butter mixture. Stirred with a spoon to give a thick consistency. To the resulting mixture were added oat kernels and powdered candies. The dough is kneaded by hand. Obtained viscous medium stiff dough. With floured hands, form balls the size of a candy * * Raphael and arrange on a tray at a distance from each other (about 5 cm). It is not necessary to namaslyava tray because the biscuits have butter. Bake at 180C for 10 minutes. Once you are ready to cool slightly and then taken out using the device for cake or knife.
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22 Dec 2012


Light and elegant recipe. Thanks for the nice idea to oatmeal. Only one question what those hard candies, and where to buy? This German caramel Are - where are on a roll and are sold in gas stations? And in a mortar you grind them or some other device. Will surely try the recipe. I liked determined. Hello!

I'm glad you like the recipe! Sweets are brown in color, sold per kilo and have them in almost all shops, but honestly admit in Kaufland and Billa not seen them. Have them in neighborhood shops. Each candy is individually wrapped in transparent film, are round and slightly flattened with a recess in the middle. I do not think they are German, rather Turkish. Digest them in a blender. Good luck!