Ingredients 1 cup (200 ml) decoction of Chinese tea 1 tbsp (10 ml) syrup walnuts 1 tbsp (10 g) cream 1/4 cup (50 g) vanilla ice cream 5-10 grapes 1/2 wafer 1 ice cube Method On ice cube is placed ice cream. Mix nutty syrup with a decoction of tea and poured in ice cream. Add cream and grapes. Sprinkle with crushed wafer. Containers: Refreshing cold drinks Drinks Tea Chinese cuisine Ice Tea Asian Cuisine Difficulty Very easy Tested 0 users 01 Dec 2002 Author vg Comments Very tasty.