In a pan pour the flour and doing well. Breaks one of the eggs and add the melted butter, 50 ml water, baking soda, 3 tbsp sugar and salt. The dough is kneaded and divided into 2 balls. One put on

The butter melts and half is placed on the bottom of the tray. Lining is half sheet. Beat eggs, 1 cup (200 g) of sugar, the oil, flour, cinnamon and baking powder. To the mixture was added and chopped

Figs are cut and soaked for 30 minutes in whiskey . Remove, drain and leave to dry. Flour, sugar, egg, milk, baking powder, melted butter, lemon zest and a pinch of salt, stir and add to the chopped

Sugar, honey, the lard and salt is heated in a deep frying pan while stirring, then allow to cool. Flour and spices were mixed and placed in a bowl and in the center is formed well. It poured the

Egg whites are fighting in the snow. Gradually add powdered sugar. The mixture begins to harden. 4 tbsp of it is released into the bowl. To the remaining mixture add the ground nuts. If using almonds

Eggs are broken only in one direction of movement with sugar. Add vanilla and flour so that it forms a thick paste. It rolled to a thickness of 5 mm. Using a cup shape or cut different figures

Sugar is mixed with the eggs. Add finely minced meat or chopped walnuts, cinnamon, nutmeg, cloves, grated lemon rind and flour, so as to obtain a firm dough. Roll out crust and a cup shape or cut the

At the base: yolks separated from the whites. Beat cream with 100 g of sugar and water. Egg whites are broken down with the remaining sugar on snow and add to the egg yolks. Mix almonds, cocoa, coffee

Dried fruits are washed well and soaked in cold water for about 12 hours, after which the fruits are removed and the liquid in which they infuse, strain through a thick sieve and pour it over the

Dry fruits are washed several times in lukewarm of water and poured over a liter and a half of cold water. Boil until complete softening like plums are placed later than other fruits since they are

Peeled and grated pumpkin stew in some of the butter to poluomekvane then mixed with chopped walnuts, bread crumbs and cinnamon. In a baking dish, greased with butter, arrange several sheets of

Of flour, salt and cold water is cooked dough banitsa, which is rolled into thin sheets. Beets are washed, peeled, grated on a fine grater and stew in fat. Each crust is distributed stuffed beets and

Kneaded dough of flour, salt and water - as necessary. The dough is divided into two parts and roll it into sheets, which are coated with a little sunflower oil and allow to freeze. Then re-rolled

From the flour with a little salt and water is cooked dough banitsa, which is rolled into thin sheets ( as baklava). The leaves are arranged in a greased pan with butter, sprinkle with as melted

Of flour, a little water and salt dough is prepared for sharpening. Pumpkin Peel, grate on large grater and vegetable stew in butter, then mixed with cinnamon and bread crumbs. The dough is rolled