It is desirable to use a rectangular tray with dimensions 28h40 cm, ie more to be able to spread out the cream of the thinner layer and is non-stick coating (Teflon or yenaglas). Greased baking tray

Cooled cream and sugar mix to fluffy cream, add melted in a water bath ingredients for chocolate and optional-walnuts or almonds. The amount is about 4-5 servings (from 100-150 g), and can be done and

The ingredients are melted in a water bath. The oil can be reduced if you keep Quilts be more concise. As quantity goes on about 100-150

Beat eggs with sugar, add the yogurt, the oil and flour sifted with baking powder and vanilla. Do not worry that the dough is very thick so it should be. Bake the cake dough until ready to 180C

Beat the egg whites with the sugar and a pinch of salt on snow. Add the walnuts. Stir. With wet hands, shape the balls and arrange on distance from each other on kitchen paper. Bake in preheated oven

23-inch greased form with removable bottom is wrapped well with two layers of aluminum foil (can be omitted if not bake in a water bath) . The ingredients for the base are mixed to homogeneity, and

Beat eggs with sugar until white. Add the sifted cocoa flour, baking powder and vanilla. Stir briefly and add the oil. Namaslyava is shaped cakes and sprinkle with flour. Pour 1/3 of the mixture and

Eggs are broken with sugar . Add the water and the oil. Baking powder and vanilla mixed with the flour and add parts in the egg mixture. The finished mixture is poured into a cake mold and baked at

The butter mix with the sugar and vanilla sugar. Add cream and stir. Then pour the flour, previously mixed with baking powder and knead not very stiff dough. Wrap in household foil and put in the

Peel apples and cut into cubes. Chocolate cut into cubes. Eggs broken with sugar until fluffy, then adding the remaining ingredients and mix well. The dough is poured in the form of a hole (26 cm)

Eggs must be at room temperature, separated egg whites and egg yolks. Yolks beat with a mixer with the sugar until creamy. The butter melts and with vanilla and a pinch of salt is added to the yolk

Sugar and water is put to boil over moderate stove and leave until the sugar dissolves. Not to be confused. PLATES is amplified and, after the syrup boils, stir for approximately 5-6 minutes until the

Mix yogurt, powdered sugar and pre-separated and passion fruit compote, beating until a homogeneous mixture. Inter- mittent submersion each biscuit in the juice of the compote and redim in a baking

Rinse rice 3-4 times in lukewarm water. Milk heated with 200 ml water, add salt. When the mixture boil, pour the rice. Let it cook on a slow fire. When little liquid remains, sprinkle with sugar. Once

Whip snow with sugar. Yolks are broken down separately and added to egg whites. Flour, baking powder and vanilla, mix and add to the eggs. Stir gently with a spoon. Bake in a pan with baking paper