Rotterdam sandwiches
Roast slices white bread smeared with a thin layer of butter and mustard. Put them on one slice of salo, feta cheese and tomato. Red pepper sprinkled on tomatoes. Slices bake in a warm oven until the
Roast slices white bread smeared with a thin layer of butter and mustard. Put them on one slice of salo, feta cheese and tomato. Red pepper sprinkled on tomatoes. Slices bake in a warm oven until the
Slices of white bread is baked and coated with butter. Top rank piece of bacon, 1/2 slice of pineapple and 1 slice of feta cheese. Bake in preheated oven until the feta cheese is melted. Decorate with
Slices are coated with butter, cover with very thin apple slices with feta cheese and zanichat in preheated oven until melted the feta cheese. Sprinkle with chopped walnuts or chopped almonds optional
The feta cheese and peeled and cleaned seeds of apples cut into small cubes. Mushrooms cut into halves and larger - more finely. Clean the seed peppers cut into rings and mix with sliced tangerine
Chicory is cleaned, washed and cut into slices. Mix with peeled (optional baked) almonds, raisins soaked in advance, sliced orange with orange juice and the second pinch grated orange peel. Add
Grated celery and chopped onion fried in butter. Add flour, fry a little and make the broth. Boil for 10 minutes then remove from heat. With the yolk and cream, broken in a little broth, thicken the
From the rolls are cut flaps is dug, filled with applesauce and raisins, sprinkled with sugar and cinnamon. Bake in a moderate oven, spread with butter in court.
Flour sieve with soda, add the butter, half the sugar and milk and make dough. Separate the two forms with a diameter of 27 cm, is formed surface is baked in a hot oven and allowed to cool. One KOLACH
Clean the spinach is placed in a small amount of boiling salted water and stew until soft, and then compressed. Make a light roux from the butter and flour, add spinach broth, spinach puree and hot
Clean and rinse peas soak in cold water and behaves as 10 hours and then water was made up to 1.5 l, was added pork leg and boil until the peas soft. At the end add chopped vegetables and sausages
Cleaned herring boned carefully add salt is sprinkled with pepper and pour lemon juice. Herring fry on both sides in sunflower oil, an incision on the back, it is placed butter, mixed with finely
Cleaned mackerel are placed in a vessel, add boiled, peeled and cut into quarters tomatoes, chopped onion and parsley. Add salt, sprinkle black pepper, lemon juice, breadcrumbs, place pieces of butter
First, prepare the broth. Chopped carrots, onions and garlic placed in cold water, add the cloves, curry, parsley, thyme, bay leaf, add salt and boil for 20 minutes. Add fish fillets, salt and boil
Rinsed and scalded rice pour 2 tea cup . (400 ml) of boiling salted water, add a piece of butter and stew until soft. Tomatoes are scalded with boiling water, peel and cut into pieces. Remove the skin
Chops are crushed, add salt and pepper, wrap in rolls and tied with white thread. Fry from all sides in butter, add the broth on each roll is placed piece peeled lemon and baked under a blanket in a