Boil and peel the potatoes and carrots. Blend them. Wrap them individually in cheesecloth and squeeze them. Cut the mushrooms and onion slices. Separate yolks from egg whites and two vessels mix yolks

Submit Noodle in boiling water and boil them until tender. Cut the cabbage leaves into very thin strips and a few minutes before removing Noodle from heat, add the cabbage julienne. In the 6 bowls

Fry the beans and carrots in olive oil in a pan for 3 minutes. Add garlic, bread cut into cubes and add salt. Fry 2 minutes more, stirring frequently. Add dill.

Peel potatoes, wash and shred them as are raw grater. Grated onion, add the egg, salt, pepper and flour. Mix well, shaping meatballs and place them in the pan. If necessary dooformyane them with a

Eggplants carve. I have them cut to length from the back of the handle, without stem and slice through. Another option is to cut the cover with handle and so to carve. Wash rice and drain well. The

Cut the onion into slices and peppers into strips. Put salt, garlic, ginger and chili powder in a small bowl. Put the lemon juice and stir to make a paste. Place frozen shrimp in a bowl with cold

Crushed chicken breasts until thinned. Sprinkle with salt, pepper and soy sauce each of the two fillets. In a blender digest breadcrumbs with garlic and red pepper. Cut the cheese into strips and

Chops rank in the tray. Add mustard, soy sauce, garlic, salt and pepper. Leave in refrigerator for 2 hours to absorb the marinade. Then bake BBQ or barbeque. They become very fragile. The more you

Spinach is infused in boiling water for a minute or two. Remove, watered with cold water and cut. Onion cut into small pieces and stew in the butter. Add the rice and fry gently. Add spices, chopped

Nettle is washed and leaves finely. In a bowl whisk the eggs, water and flour to obtain density boza. Mix with nettles and salt it. The oil is hot and spoon down in the pan balls of the mixture.

Wash the courgettes and slicing them in half, then cut the inside of them. Put them in a preheated oven to bake for about 20 minutes with a little water and olive oil. During this time steam with 3-4

Cleaning, washing and finely chopped onion stew in the vegetable oil until soft. Add finely chopped tomatoes and sauté ten minutes. Add the cleaned and washed rice, pour a little hot water and stew

Clean and wash fresh peas put in salted boiling water and boiled and then drained and fry gently in part of the butter. Salt and formed in Cigna and sprinkle with finely chopped dill. On top sprinkle

Mussels are washed and cleaned well. In a large saucepan mix of lime juice, coconut milk, wine, curry paste, garlic, fish sauce and sugar. Stir until dissolved sugar and curry paste and bring to the

Heat half the sunflower oil in a large pan and fry the meat cut into small cubes until browned. Remove meat and wipe the pan. Heat the remaining sunflower oil in the same pan and add the onions and