Boil the pasta boiled in salted water for about 10 minutes. Pepper cleaned of seeds, cut into small cubes and fry in the oil with the garlic and cut into julienne zucchini for 2-3 minutes. Add raw

In olive oil for a minute fry chopped onions, add garlic and the particulate after 20 seconds put the minced meat. Fry a few minutes to pinking. Mix with the drained beans and seasoned with oregano

In salted water cook the pasta, meanwhile prepare the sauce - in a slightly heated sunflower oil fry 1-2 cloves garlic, peeled shrimp fry well on both sides, add a little brandy, tomato paste, lemon

In salted water is boiled pasta (penne). For the sauce: hot sunflower oil left to burn 1 clove garlic, then remove, add chopped peppers, tomatoes and parsley. Season with salt and pepper. The finished

In salted water cook the pasta. In a little butter fry chopped tomatoes, add broth and 5-6 basil leaves, when thickened sauce put cooked pasta and chopped mozzarella (fresh Italian cheese). Seasoned

In salted water cook the pasta. In a little sunflower oil fry the chopped onion, bacon, garlic and celery, add the tomatoes and leave on low heat to boil. When the sauce is ready pour the drained

In salted water cook the pasta. In a little sunflower oil fry the diced ham, sliced ​​mushrooms, add the tomato puree, cream, peas and basil, seasoned with salt and pepper. When the pasta is cooked

In salted water cook the pasta. Fry the finely chopped onion, add tomato sauce, fish, capers and olives free of stones. When the sauce is ready to add it cooked spaghetti, stir and sprinkle with

In salted boiling water placed tomatoes and carrots for about 5 minutes. Remove, wait a little poizstinat and Peel. Add garlic and passaged in blender until a puree. In a large skillet put olive oil

For Pizza: All pass a nice and leave for 10-15 minutes before applying on the base. For the pasta: All pass a nice and leave for 10-15 minutes, then pre-cooked spaghetti put in a pan, pour the sauce

Spaghetti put in boiling water to boil. During this time, fry the minced meat in a pan with a little sunflower oil, as a spatula, form small balls. Ketchup or tomato paste mixed with garlic powder and

Onions fry in a little butter with bacon until golden. Add the mushrooms, stir and leave on low heat. Add the cream and pepper and salt to taste. Cooked pasta mixed with 40 g butter and fried them add

Large bowl coated with the oil, add chopped onion and crushed garlic and not capped, bowl placed in the microwave for 1 minute at 600 Deut. Minced meat is creased with a fork and add. The resulting

1 l of water together with the salt and the oil is placed in a pot, capped and held for 5 minutes at 600 W in a microwave oven. Add pasta, capped and held for 3 minutes at 600 watts, each minute mix

The noodle is boiled in salted water, drain and mix with the heated butter . Pour into 4 pots (or in general sadinki), sprinkle with the grated feta cheese, cover with thin slices of sausage and