Cleaned and chopped mushrooms smothered in half of the butter. Grated cheese mix with the eggs and add to the stew mushrooms. Buns cut across approximately 15 slices and arrange in a baking dish. On
Uncooked milk is curdled with yeast. The resulting feta cheese was drained for 12 hours, and then aged for a further 12 hours without being referred. Put it in the middle of the pan and when it begins
Is curdled with yeast. The resulting feta cheese is placed in a cloth strainer and drain. Then put it in the pan and fry over moderate heat until churning. Gradually add the flour and fry until it
Prepare from late July to early September. Milk is warmed in a saucepan and added to it rennet. Leave on low heat until the clot. Pour into the cheesecloth strainer and drain at least one day. Put it
The milk is poured into a pot, add salt and boil on low heat, constantly stirring with a wooden spoon. When it thickens and begins to drag a spoon, pour in earthen vessels or jars that are closed
The milk is poured into a deep pot and boil slowly and continuously stir with wooden spoon. Shortly before a return is removed from heat and add salt. Stirring was continued and then, while the boiled
The brain is cut into slices, which are sprinkled with salt and red pepper and place in preheated butter. On fried brain are broken eggs (without stirring) and salting. Frying continues to graying
The feta cheese soak for several hours in milk, then was ground in a colander and mix with beaten cream butter, tomato paste, pepper and some milk. Form a roll or pack and leave the cold to harden
In an earthen vessel put the feta cheese (crushed or whole). Place a sliced tomatoes on wheels and the butter. Cover with a lid and stew about 10 minutes. Eggs are broken down with soda water and
In clay pot sauté chopped onions, peppers and some tomatoes, chopped by adding part of the butter. Then put the feta cheese, cut into slices, and sprinkle with parsley. Above are broken eggs and
Finely chop finely, add salt and triturated in hands squeezed and mixed with mashed feta cheese, paprika and pepper. The mixture is stirred, pour into bowl and forms a pile. If the feta cheese is very
The feta cheese desalted and cut into 5 slices, which are placed in greased with butter annular pot. On each slice is placed circle of tomato and sprinkle part of the butter. Casseroles put in very
At the bottom of the ceramic vessel is puts part of the butter, and above it - the feta cheese, cut into slices. Sprinkle parsley and arrange the tomatoes, cut into slices. On them are placed lumps of
The butter becomes heated and it is added crumbled feta cheese and red pepper. When soften the feta cheese, pour the beaten eggs in advance. The mixture was stirred and kept at the fire until turns
Eggs to be mixed with a little salt, but so that the white and yolk are not fully mingle. Pour in heated butter and fry until cross without blighted. Ready eggs should be soft and loose, and here and
