Mix the cream with the feta cheese mayonnaise, tampering with a little pepper and savory and stirred until a cream. Ham, cheese and eggs grate in separate bowls. Pickles and olives finely. The first pancake is placed in a shallow dish, dab with cream and sprinkle with cheese. Top put the second pancake, dab with cream and sprinkle with ham, third - dab with cream and sprinkle with cooked eggs. Fourth dabbed with pate and pour on the pickles. Fifth - again with cream and cheese on it and do so until the pancakes. Outside the cake is brushed with cream and garnish optional.