Sponge cake with ham and cheese

Submitted by enr on 07 Jul 2010
Ingredients
5 eggs
150 g butter
150 g cheese
150 g ham
200 g flour
10 g baking powder
savory
Method
Soft butter stir well. Add eggs one at a time, sifted with baking powder, flour, grated cheese, chopped ham and savory. All stir and pour into cake form, greased with butter and sprinkled with flour. Bake in a moderate oven until ready.
Containers:
Difficulty
Easy
Tested
0 users
07 Jul 2010
Author
melek

Comments

would not it be a little suhovato- no liquid / yogurt, for example, /

Well cheese in baking, melt, has oil and 5 eggs, so would hardly be dryly. However, this is cake, cheese cake and not:-)

I only did it but did not like it much. Became one as tuklava bread, not cake and quite oily for our taste.

Amy and I decided that I would like bread and cake as Mr ...