Soup Moro

Submitted by enr on 22 Oct 2010
Ingredients
250 g carrots
pinch of salt
Soup Moro
Photo added on
Photo author
Anego
Method
Well washed and finely chopped carrots are cooked in 500 ml water in which salt is added. When poizstinat, Strain, make boiled water to obtain 500 ml liquid. soup is suitable for dieting, power and gastrointestinal disorders. You may add 1 tbsp dill.
Containers:
Difficulty
Very easy
Tested
0 users
22 Oct 2010
Author
Anego

Comments

Many thanks for the recipe :)

That's what I call: fast, easy, tasty:)