Ingredients
2 eggs
1 cup sugar
200 ml milk
2 cup flour
vanilla 2
3 tbsp cocoa
1 tbsp baking powder
100 g butter
100 g of dark chocolate
50 g coconut
Photo added on
Photo author
xevi
Method
Stir well with mixer eggs and sugar, add melted butter and milk and stir until homogeneous. In a separate bowl sift flour, cocoa and add them vanilla and baking powder. Then mix the two mixtures as by adding a little flour to eggs and stir well with a wooden spoon. Once we combine the two mixtures add the chopped dark chocolate and coconut. Mix and pour into small bowls, previously smeared with sunflower oil. Bake in preheated oven about 20 minutes.
Containers:
Difficulty
Easy
Tested
1 user
Source
Katya Popova
Comments
Very nice candies were received, thanks for the recipe :) I think they need a little more sugar - cup and a half would be better, or sweet glaze. I made them with oil glaze and sweetness I was good, so would suit them chocolate or coating / decoration Ghana. I received 12 medium muffin, filling baskets of about 3/4.