Ingredients
1 1/2 cups (300 g) flour
200 g butter
3 eggs
5 tbsp milk
10 tbsp marmalade
1/2 cup (100 g) powdered sugar
Method
To the flour, add chopped pieces of butter, egg yolks and milk. Kneads dough, which is rolled into a sheet with a thickness of 0.5 cm. It cut circles, sticking two together with jam and bake in a moderate oven. Baked biscuits dusted with powdered sugar.
Containers:
Difficulty
Average
Tested
0 users
Comments
easy to prepare and very tasty, the joy of children.