Ingredients
100 g roasted chicken or turkey breast
120 g tomatoes (1-2 tomatoes)
50 g boiled corn
120 g cucumber (1/2 - 1/3 of a large cucumber)
1 lettuce or lettuce
5 olives
1 tsp extra virgin olive oil
Method
Chicken fillet cut into thin strips (1 to 3 cm.). Lettuce cut into strips, cucumber and tomatoes cut into cubes. Everything is mixed in a deep salad bowl, season to taste and stir. Decorate with olives. Optional can be seasoned with lemon juice.
Containers:
Difficulty
Average
Tested
0 users
Source
Vladimir Nedkov