Ingredients
150 g minced meat fish (fish ready farsh)
25 g butter
1 stalk green onion
2 tbsp chutney
1 tsp lemon juice
pepper and salt
4 slices stale bread
Method
Fish mince sprinkle with lemon juice, salt and pepper. Allow to sit for 10 minutes. Spread the slices with the butter thinly on it naplastyava minced meat, mixed with finely chopped onions. Top is coated with a very thin chutney. Roasted on the barbecue grill.
Containers:
Difficulty
Easy
Tested
0 users
Comments
interesting combination of products. Like me. But why appetizer with mushrooms, as the one in the recipe does not?
Now we will fix it. In a hurry instead of fish I tap mushrooms.
interesting sandwich! Eli Bravo!