Ingredients
400 g cottage cheese
2 tbsp semolina
2 eggs
2 tbsp sugar
100 g raisins
vanilla
pinch of salt
flour for rolling
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Photo author
vanja
Method
The cottage cheese, semolina, raisins, 1 egg and the second egg white, salt, sugar and vanilla, mix thoroughly. From the resulting mixture scoop spoon and put in a bowl with the flour. Oval quickly and carefully formed into balls and Shake flour. Arranged in the pan, greased with butter. Spread with remaining yolk. Bake in a preheated 200C oven for about 20 minutes, until golden brown. Once the oven is switched off, the door opens gradually to not drop balls. Serve with jam or fruit. obtained about 20
Containers:
Difficulty
Average
Tested
0 users
Source
russianfood.com