The butter is placed in a ceramic form and not capped, held for 1 minute at 600 Deut. Onions cleaned, washed and cut into long strips. Put it in the form capped and hold 7 minutes at 600 Deut. After 3-4 minutes of stirring. The broth was placed in a plastic container, cover, heat 1 minute at 600 watts and with him pour the onion. Milk mix well with processed cheese and nutmeg, add to soup, capped and keep 2 minutes at 600 Deut.Before serving, soup mix well, add salt, if needed, and sprinkle with paprika. Ham cut into small pieces and place in a bowl and pour the soup.