Vegetables, chopped, is Boil in salted water. In the boiling soup put ribs or salo and spices. Before serving ribs and bay leaves are removed. This soup is traditional southwestern France.

Cauliflower Boil and drain the water. The flour is mixed with the butter smooth mixture and diluted with water. Add cooked cauliflower and allow to simmer. Cauliflower is passaged, add milk, salt and

Flour fry in the lard, until it darkens. Add the sliced ​​portions pipette peeled onions, the butter, add salt and diluted with a little water. Allow to stew. Chicken served with rubbed with garlic

Are selected overripe bananas. Peel and fry in melted butter to turn pink. Finally, add the sugar. In the pot put brandy or rum and becomes heated on the stove. Pour banana and flamed.

Cook potatoes and cut into cubes. In a large bowl crushing it with a fork blue cheese, add other products, mix everything well and pour over the potatoes. Decorate with sprigs of dill and onion

Yolks are broken with 4 tbsp sugar, add milk and put in a water bath to thicken. Remove from heat to cool and add the beaten egg whites snow 4 with 4 tbsp sugar, lemon juice and cream. Pour into awash

Eggs are broken with a fork for omelet, add milk, peppers, parsley, pepper and salt. In six bowls of Jena glass, coated well with butter, distributed mixture. Place in a pan with water to their

Rice is boiled until tender, drain and cool. To this was added the drained clams, black and green olives, free of stones and cut into thin julienne onions. The mixture is stirred well and transfer to

All are mixed in a large saucepan and put on medium stove until the mixture begins to simmer, reduce heat and leave for 20-30 minutes without boiling. Strain and serve hot. You can garnish with lemon

Prepare dough of flour, 100 g butter, salt, 1 tbsp sugar and 1/2 cup water. Form a ball and set aside. While the dough rests on strong fire is prepared caramel from sugar cubes and 3 tbsp water. The

The eggs are broken and them add other products without the dough, cheese is grated and chopped bacon. Shallow tray smeared with sunflower oil and spread a puff dough. The filling was poured onto the

Bread soaked in milk, squeezed and crushed. Add eggs, macerate butter, sliced ​​mushrooms, chicken livers, chopped parsley, cream, salt and pepper. The chicken was filled with the mixture under the

Modern method (quick and does not change the taste): In a heavy-bottomed saucepan put olive oil generously. Chop and put in a saucepan over low heat, add garlic and chopped. Sweet bell peppers are

For the base: Vegetables are cleaned seeds and tomatoes are peeled, chopped and their reserves juice. Half peppers are placed in a preheated oven to 230 C, with cut down and baked for 15 minutes while

Yolks mixed with flour and four spoons of sugar, orange juice and ground almonds. Milk is put to boil with cinnamon stick in it. When it begins to boil reduce heat and remove cinnamon. The next step