Fruit Desserts

Purple salad

Difficulty
Easy
Method

Fruits are cleaned, washed and dried, then mix in a large bowl and sprinkle with sugar and lemon juice. Add wine. Decorate salad washed mint leaves. Serve cold.

Salad with peaches and mint

Difficulty
Easy
Method

Peel peaches and cut into thin slices. Of water, sugar, mint and vanilla syrup is made, which placed the sliced ​​peaches and lightly cooked. Remove, leave to cool, put them in cups or bowls for

Colorful fruit salad

Difficulty
Very easy
Method

Peaches and orange peel and cut pieces, mix with chopped pineapple, lemon juice, rum, sugar and mint. The salad is served cold.

Peaches in foil

Difficulty
Easy
Method

Peel peaches and each of them put on aluminum foil. Sprinkle with sugar, orange juice and vanilla. Fthe oil is bends and sachets are arranged in a baking dish. Peaches and bake for 15 minutes in a

Baked Apples

Difficulty
Average
Method

Apples Peel and scatter with lemon juice. Carve and each put in 1 tablespoon powdered sugar and 1 teaspoon jam. Turn separately in aluminum foil, lightly oiled. Put them in the oven and bake 30

Roasted quinces

Difficulty
Easy
Method

Quince cleaned of moss, washed and dried. From the top flap is cut with a knife and carving seminal part. Quinces are filled with sugar, sprinkle with cinnamon and ground cloves and bake in a hot oven

Pears with rum

Difficulty
Easy
Method

Pears are washed and cut into slices. Arrange in a baking dish, sprinkle with sugar and a few grains cloves, add 1/3 cup water and bake until tender. Distributed in dishes with compartments in baking

Orange salad with bananas and honey

Difficulty
Easy
Method

Oranges cut into two halves. Sheet is retained and the interior is removed, cleaned of seeds and cut into pieces. Banana and apple peel and also cut into cubes. Three types of fruit mix, sprayed with

Citrus Salad

Difficulty
Very easy
Method

The fruits are peeled, cleaned of seeds and skins and cut. Mix gently with honey and left in the refrigerator for 30 minutes. Then distributed into dessert dishes or bowls and decorate optional.

Fruit Cocktail

Difficulty
Easy
Method

Watermelon and melon is cut in half, inside them is removed, cleaned of seeds and cut into cubes. Grapes are cleaned of seeds. The fruit is sprinkled with lemon juice and stir gently. Pour in the wine

Baked apples with liqueur

Difficulty
Average
Method

Eggs, 100 g sugar, wine and lemon juice mixed with starch. Thus prepared mixture boil on low heat. Get out of the heat and allow it to cool, stirring continuously. The base was cut into four pieces

Baked apples with plum jam

Difficulty
Very easy
Method

Apples are washed, the seeds are dug. Each apple put 1 tbsp walnuts and 2 tbsp jam prunes. Bake in a greased baking dish with butter in a preheated 220 C oven. Optional can be served with whipped

Omelet with oranges and walnuts

Difficulty
Easy
Method

Beat the eggs with the salt, sugar , cream and a little finely grated orange peel. Omelet fry in a pan greased with butter, filled with chopped pieces of orange mixed with the walnuts, folded and

Condensed milk with fruits and nuts

Difficulty
Easy
Method

Pre-cut melon into small cubes and distributed in the appropriate serving cups, and then pour the condensed milk. Almonds, raisins along with fry pan without oil, add the sugar and allow to caramelize

Stuffed pineapple with white cream

Difficulty
Easy
Method

When cutting of pineapple juice remains. Half slightly carved and pieces remain. Mix the cottage cheese, lemon juice and pineapple juice (about 2 tbsp) and stir until the mixture is smooth and