Grill and Barbecue

Breaded Tandoori kebabs

Difficulty
Easy
Method

In a bowl, mix milk, curry paste and lemon juice. Add the batter and mix well. Marinate in the refrigerator for 24 hours. If rapid consumption marinate at least 2 hours. Presoaked wooden skewers in

Chicken skewers with tomatoes and onions

Difficulty
Average
Method

The meat is cut into cubes, marinate with uni sauce and pikantinata or other spices of your choice. Leave in the marinade for 12 hours. Tomatoes and onions are cut so that they can broach without

Mackerel on BBQ in two versions

Difficulty
Easy
Method

First option: halved and lightly salted fish bake grill pan on both sides. Subtract in glass dish with a lid. 2 cloves of garlic bulbs are cleaned and cut into slices, baked after fish (not wash the

Marine barbecue

Difficulty
Average
Method

's grilled barbecue put first crawfish around them and between them put mussels, shrimp on them. Cover with the lid with a large fireproof bowl. Embers are sabira in the bowl and put fresh branches to

Wild salmon barbecue

Difficulty
Average
Method

With a knife scraped the scales from the skin of salmon. Wash and dry perfectly. The skin is rubbed with salt, fillet turns and make his parallel incisions about 1 cm deep. Rub with salt, pepper

Pork chitterlings of BBQ

Difficulty
Easy
Method

Wash well chitterlings. Boiled with onion and a whole lemon. Boil well. When cool cut into lengths suitable for BBQ. Bake, arrange on a platter and pour the previously prepared sauce of olive oil

Feta cheese grilled with creamy tuna

Difficulty
Easy
Method

The fish is chopped finely, mixed with Blend garlic, mix with mayonnaise, ketchup, lemon juice and Tabasco. The cream should not be completely smooth. The feta cheese is placed in a sheet of aluminum

Lamb cutlets with garlic

Difficulty
Easy
Method

Both sides of each chop rubbed with garlic and sprinkle with sunflower oil, salt and pepper. The chops are placed in a highly heated BBQ and bake a few minutes on each side. Serve hot, dusted with

Lamb meatballs

Difficulty
Average
Method

Minced meat is kneaded with salt, pepper and allspice and let stand for about 6 hours. With wet hands form meatballs and bake grill, BBQ or broiled.

Shashlik fish with peppers and tomatoes

Difficulty
Easy
Method

Tenderloin placed for two hours in a marinade of wine, sunflower oil, lemon juice, onion, black pepper and salt, and then cut into cubes. A wooden skewer alternately stringing pieces of fish, pepper

Rabbit of BBQ

Difficulty
Average
Method

Cut the rabbit parts suitable for BBQ. Make a marinade of the above products, such as rabbit stays in it 24 hours. It is better to be paid from time to time. Before you put on the BBQ out of the

BBQ Chicken wings with white sauce

Difficulty
Difficult
Method

Sauce: In a dry pan for about 2 minutes a mistake, caraway seed, constantly stirring them until discoloration. Once cool them grind. Grate carrots, mix with milk, cumin, mint, salt and pepper. Sosa

Shashlik fish

Difficulty
Average
Method

Tenderloin placed for two hours in a marinade of wine, sunflower oil, lemon juice, onion, pepper and salt, and then cut into cubes. A wooden skewer alternately stringing pieces of fish, pepper, fish

Stuffed empty Novohanski

Difficulty
Average
Method

Cut the leek into portioned pieces. The medium was carefully removed and cut into small pieces. Fry in oil, add the minced meat. Ready to mince add mashed potatoes, salt, pepper, basil, eggs chopped

Lamb meatballs with bulgur of BBQ

Difficulty
Average
Method

The bulgur pour 2 cups boiling water, soak for 5 minutes, drain in a colander and leave to cool. Minced meat is kneaded with other products, insert the bulgur and kneaded again. 8 are formed meatballs