Stir the yolks foam with sugar and add the vanilla sugar, add bread crumbs and ground walnuts and mixed well. Egg whites fight hard snow pribavyamei to the mixture and mix again. Pour into a baking

Preheat the oven to 180 degrees. Puff dough cut three the base of the same size. Pierce them with a knife and bake them for about 10 minutes or until lightly turn pink without tan. During this time

Cut a lid on the kozunak, so as to remain equal and full circle as base , is carved. Cream mix with a mixer. Crumbs are mixed with a portion of the cream. The resulting mixture is filled carved

Separate the whites from the yolks. Yolks are broken with sugar until blanching, add vanilla and flour and mix. Egg whites are broken down into the snow, and added gradually to the mixture and stirred

Cake in piecing cutter with removable bottom. At the bottom put the base. The cream was stirred with the sugar, followed by addition of yoghurt and melted in the water (water bath) gelatin. Mix again

Water and jam mixed well with them Spread the bases. Stick with shattered cream. With cream smeared cake top and sides. The cake was aged a few hours, at least 2-3 hours. Cover with cream of margarine

C 1 cup unsweetened, milk biscuits pour into pan. In other sweet taste of milk, add the butter and prepare starch according to the instructions of its packaging. Add the egg yolk, and then the cream

Mix eggs, cream, add the flour and 1/2 cup of milk. The resulting mush add to the boiling milk with sugar and vanilla. Finally add the lump butter. Redim tray in a row of biscuits, put half of the

Products for cream mix well with him sticking the bases. So blind cake placed in the refrigerator for several hours. Of margarine powdered sugar, milk or water gets soft cream and it is covered

Vanilla cream mix with 3 tbsp sugar (or to taste), vanilla and latch. Compost is passaged, strain and boil. Put him 3 tbsp sugar (or to taste) and fuzzy in some water starch. Beat with wire. Boil

For each base is broken down by 4 eggs 1/2 cup sugar until a fluffy Sponge mixture - about 20 minutes. Add 1/4 cup flour, stirring was continued, and finally 1 and 1/2 tbsp cocoa. Pour into a form on

Prepare the cream under the direction of the package, add vanilla for flavor. In a large shallow dish bottom spread two large spoons of cream, put it a bright base, smeared with cream, put it and the

Whip of snow with the sugar, then add the egg yolks. Then flour and the walnuts. The resulting mixture was divided into five. Bake in a baking dish with a diameter of 24 cm greased with butter and

Yeast dissolved in 1/4 cup hot water. Then smeared with butter form for baking cakes. In a large bowl mix the sifted flour and the butter. Separate the egg yolks from the whites of four eggs. In a

Paste 1: flour pour water pour salt, add baking soda with vinegar and mix dough separately. Test 2: The softened margarine (not melted) mixed flour. On sprinkled with flour mass is spread first batter