Pork roast with shell spices
Pork salt it. Vegetables are cut into very small pieces. Bread crumbs crushed or cut in small pieces. Of the products without the oil is made of dough, which is screwed pig. Oil to pan and put it in
Pork salt it. Vegetables are cut into very small pieces. Bread crumbs crushed or cut in small pieces. Of the products without the oil is made of dough, which is screwed pig. Oil to pan and put it in
Cut the meat into pieces about '50 Seasoned with salt, pepper, savory and wrapped in cabbage leaves. Lining in clay casseroles. Pour a little lukewarm water and fat and bake. If used salo put a piece
Cut the meat into small pieces. Cut leeks in small pieces and begins piecing the pot line onions, meat pieces and above the rest of onions, add salt, put pepper, savory, the oil, make up a little
The meat is cut into thin strips and stew in the heated sunflower oil. Add salt, add pepper and then soften put chopped onions. By sauteed add the tomato paste and wine and leave to cook to full
Meat salt it lightly with salt and pepper. Cabbage cut into small pieces and squeeze the juice. The ribs are cut and piecing the pot cabbage, ribs, cabbage, ribs, cabbage. Top pour red pepper. Pour
The meat is absorbed better than any moisture and cut into chunks. Rub with salt, pepper and cumin and fry in sunflower oil spoon to a strong darkening. Clean the onion, carrot and celery and cut into
The meat is cut into very small pieces and stew about an hour of low heat. Then poured into a glass dish and add sprouts, chopped onion, spices and a little butter. Stews no more than 15-20 minutes.
Jolie put on a baking tray in which pour a little water. Meat smeared with margarine, add salt and sprinkle with red and black pepper to taste. Then the tray is screwed fsunflower with oil and bake in
Pork fillet is hammered and sprinkle with pepper and salt. Mushrooms, onion and ham cut and fry lightly. Add to boiled and chopped egg. Spread this mixture over the meat. Top rank sliced cheese
Cut the onion stuffing products - ham, carrots, cheese, bacon and pickles. Steaks are crushed thinly and rub well with spices. In each steak put part of the filling and roll up into rolls, as are
The meat is divided into portions. Mushrooms, carrots, potatoes and onions are cut into cubes. Vegetable mix. In a pot, smeared with sunflower oil, vegetables queue row, row meat, vegetables again
On the night before the steaks are arranged in a suitable container and cover with sliced carrots, onion, finely chopped thyme, bay leaf, pepper and salt. Pour in the white wine and vinegar. The
Cutlets crushed on both sides and sprinkle with salt and pepper. Rolled in flour and fry on both sides in a well-heated sunflower oil. The sauce is prepared as the butter is melted in a pan, put it
Piggy cleaned, washed and salted. Place in a baking dish, add wine, very little water and cover the pan tightly and sealed with aluminum foil. Put it in a moderate oven and when broth boil reduce the
The meat is cut into pieces optional. Each piece of salt it well and smeared with red pepper and mustard. The meat is placed in a glass pot, sprinkle with pepper, add the oil, bay leaf and a little