Quick potatoes with cheese
Peel the potatoes, cut into cubes and smothered with sunflower oil, add salt is. Pour into a baking dish and grate them on a in large pieces cheese. After a slight browning (only to melt the cheese)
Peel the potatoes, cut into cubes and smothered with sunflower oil, add salt is. Pour into a baking dish and grate them on a in large pieces cheese. After a slight browning (only to melt the cheese)
Peel the potatoes and cut them into circles. Arrange them in a baking dish and pour the melted butter. Preheat oven to 200 ° C and is ready put the mashed potatoes soften remove the pan and sprinkle
Peel the potatoes and dicing. In an oily deep dish with the oil ranks a row potatoes, tomatoes also of washers, the feta cheese grated and sprinkled with parsley. Repeat this a few times and finally
Boiled potatoes, flour, 80 g softened butter, spices and knead dough. Shaped tiles, arranged in a greased baking dish with butter and smear over with melted butter and beaten egg yolk. Bake 20 minutes
Fresh potatoes are put in a box with a lid with 2 tbsp salt and 1 cup water and a good shake. Then washed with a brush and water, if damaged potatoes are cleaned, but does not peel can only slightly
Peel the potatoes, washed, dried and cut into thick (about 2-3 cm) wafers, which are dug slightly on one side. In a baking dish with fat lining washers, smeared with fat, add salt and bake on middle
Peel and cut into slices 400 g of potatoes. Fry them in oil in a large frying pan or in a small pan. Salt them lightly and pour 2-3 eggs, beaten 1 cup milk and grated feta cheese. Let the meat on the
Prepare mixer with smooth mashed boiled potatoes, egg and cheese, as mixed inside all spices - salt, pepper and parsley. The mixture is spread on a damp cloth. Sprinkle with breadcrumbs and rank top
Cook potatoes and peel. Creased and add to eggs, onion, grated cheese and spices. From the resulting mixture is made meatballs, which are fried in sunflower oil.
Selects two large potatoes ( the higher, the better). Cook potatoes for about 25-30 minutes. The cooked potatoes are already cut in the middle, so as to obtain 4 medium potatoes. Optional potatoes can
The potatoes are washed and peeled, cut into cubes and boil. The feta cheese is comminuted and mixed with 2/3 of the oil and pepper and the part of cheese. Gently fry flour in the butter and diluted
Broccoli are divided into florets and placed for 3 minutes in boiling salted water. Immediately poured over ice water and drained. Potatoes are cut into thin slices and put on the bottom of a buttered
Peel the potatoes and boil in lightly salted water 2-3 cloves of garlic - only slight aroma. Then smash or Strain, add the crumbled feta cheese, grated onion and spices. Kneaded it and add 1 egg and 1
Involved homogeneous dough from flour, eggs, salt and water and allow to rise. Cook potatoes with the skin, then drain, peel and pass through the press. The leaves are washed, dried and finely. Garlic
Cook potatoes, peel and cut into slices, then fry in a little oil. Beat eggs, add milk and the feta cheese. Potatoes are flooded with the mixture, add salt and fry a little, until the eggs harden.