To boiling water add onion, carrot and celery chopped. Add sunflower oil and salt. Of minced meat, meal, cheese and one egg shaped balls, rolled in flour and placed in the boiling broth. After 15

Broccoli and cauliflower are washed and coarsely chopped, grated tomatoes, carrots, zucchini and potatoes are peeled and cut into cubes, onions and celery finely. Everything is put in a pot with water

All products without salt is placed in a suitable container for boiling and pour 1.5 l. of water. Soup boil 20 minutes or until soft all vegetables. Salt is added 5 minutes before end of cooking.

Grated onion and carrot sauté in the oil, add grated tomatoes and spices. Make up 2-3 cups water and simmer 10 minutes. Then add the semolina. Leave for about 5 minutes on the stove, stirring

In saucepan drop piece butter, chopped fresh green onions. Pour 500 ml hot water, add the tomato puree, chicken broth cube and allow to boil. Once the boil, break the eggs one at a time into the hot

Red beets are boiled until soft and passaged. Yogurt stir, add 300 ml water and red beets. Cucumbers shred and add to mixture. Add pressed garlic and chopped dill. Season with salt and sunflower oil.

Carrots cut into cubes and sauté in the butter and a little water until soft. Pour 4-5 cups hot water and add salt. When it boils, add semolina. Before you remove from heat, add the milk. Serve with

Wash paunch with cold water. Put it in a pressure cooker with carrot, red pepper toast, toasted on the stove red onion, celery, peppercorns and allspice. Boil for about 1 hour. Subtract belly, cut and

In a saucepan put the oil and cut at in large pieces onion for about 5 minutes, then add the peeled and cut into medium cubes potatoes, tomato juice and spices. After boiling them mash and add the

Beans soak the evening in cold water. The next day, put in a saucepan and boil for 15-20 minutes. The water is drained and discarded. Pour cold water and bring to a boil again. Once boiling, add

Pork meat is cut into pieces and boil in lightly salted water for 30 minutes. The potatoes are peeled, cut into pieces and added with the meat. Separately in the oil fry the onion, carrot and cabbage

Chopped onion and grated carrot fried in sunflower oil, add the chutney and paprika, stir and pour water (3-4 liters). Of minced meat mixed with rice, grated onion, egg whites, herbs and celery make

The meat is washed and put to boil. Add chopped onions, broccoli, olive oil, a little dill and salt. After softening of vegetables add rice. Once cooked rice, add thickenerta soup made from egg yolks

Minced meat is kneaded well with the finely chopped onion, pepper, parsley and 1/3 of the rice. Since the mixture will form small pellets. In a suitable vessel pour water add salt as boil, add the

Leek cut into small pieces, chunks of meat, sauerkraut julienne. The oil is heated and in it fry gently meat to seal. Put a cabbage juice, 300 ml water and add all other products except garlic and