Pita Iliana

Submitted by enr on 19 Nov 2008
Ingredients
30 g yeast
1 kg of flour
2-3 eggs
feta cheese
yoghurt
Method
From yeast and flour kneaded dough for pizza. Tear as walnut balls and arrange in greased pan. Leave to rise, then pour the mixture of eggs the feta cheese and yogurt. Bake in a moderate oven.
Containers:
Difficulty
Easy
Tested
0 users
19 Nov 2008
Author
BABY