Of all the products knead dough, which can be sharpening . It rolled sheet with a thickness of 2-3 mm and cut shapes with three different sizes - small, medium and large. Stick with jam straight into

Chocolate is crushed into small pieces. Knead the first dry ingredients (flour, baking powder, sugar, vanilla, coconut and chocolate chips), separately Stir wet (eggs and soft butter - room

Soft butter mix with sugar. Add cream, essence, spices and seeds. The mixture is stirred well, with spoon lightly crushed seeds to put better flavor. Add flour sifted with baking powder and kneaded

In a bowl mix the flour, sugar, grated chocolate and cappuccino. Add the soft butter and egg. Involved dough that is cooled 2 hours in the refrigerator. Roll out the dough on a sheet of 3 mm thick and

Soft Cut the butter into small pieces (to break more easily) and beat with a mixer. Combine the whipped butter sugar and mix to a foam, treated with egg and vanilla. In another bowl mix flour and

First mix the butter with the sugar (I used icing sugar ) and fragrant flavor (in my case 2 vanilla). Not to be confused for a long time to not crack the cookies baking. Add egg and stir with a mixer

The butter is cut into pieces, add powdered sugar and mix with a mixer until a creamy (may hand to break). Add the sifted flour, starch, salt and knead. At first the dough is very brittle and

The water and sugar are placed on a hotplate and stirred until the sugar melts. Then get out the liquid from the heat, add orange (lemon) crusts and vanilla sugar and let it cool for 5-10 minutes

In a deep pot melts the butter with the sugar and honey. After cooling, to the mixture was added to the egg. separately mix the flour with the baking soda and spices and add to the butter mixture. Add

All products must be at room temperature. sifting flour and powdered sugar. They add vanilla, egg yolks, soft butter into pieces and lemon rind (I put). Hands begin to interfere until a fine crumbs

With mixer mix the butter with the sugar, add the egg and beat until the mixture is fluffy cream . Add flour, fruit juice, fruit peel, baking powder and salt and kneaded very soft dough. Cover and put

Mix honey and sugar. Add cinnamon and vanilla. Remove the court in which will involve. Add eggs one by one, then the oil. Throughout mix until smooth and frothy, and add baking soda. Gradually add the

From the cottage cheese, honey, sugar, vanilla, flour and baking knead dough. Roll out a sheet with a thickness of 0.5 cm. Cut out shapes and bake on parchment paper for 20 minutes at 180C °

Mix flour , sugar and salt. In bowl made * well *. Pour into it the egg, and in the end allocate the butter into small pieces. Mix the dough with your hands and leave it for 1 hour or overnight in the

In a large bowl, break the butter and sugar until smooth cream. Add the eggs and vanilla and mix well. Add the flour mixed with baking powder and salt and knead the dough. Bends and put in the