Wash the pumpkin, severed its top. Cleaned of seeds and wash the inside. Dried fruit, chopped apples and all other components without water are confused in a bowl. Pour in pumpkin as pressed well with

All ingredients are mixed. The mixture was stirred with a spoon. Formed into balls and bake at 150C degrees to about discoloration.

In a bowl mix the flour, sugar, grated chocolate and cappuccino. Add the soft butter and egg. Involved dough that is cooled 2 hours in the refrigerator. Roll out the dough on a sheet of 3 mm thick and

The walnuts is ground and mixed with other products for the base. Stir with a spoon to mix. The dough is divided into a silicon mold and bake in preheated oven 180C degrees for 10-12 minutes. Then

Sift flour, baking powder and salt together. Put them in a jar of 1 liter by squeezing them tightly. Then add the cocoa powder, powdered sugar, chocolate chips, blueberries and almond flakes. Make

Involved soft dough of all products without cocoa and ground hazelnuts - total dough I get around 700 AD Divide it into three parts. Remains one white, one Knead with the ground hazelnuts, and the

Cut the chocolate into small pieces and mix with the condensed milk in a container with no adhesive coating. Of very low heat stirring the ingredients until the chocolate is melted and mixed with milk

Oranges wash thoroughly with a brush to remove as much of chemistry, which are sprayed for longer durability. Then peel them and cut the sheet of twigs with a width of about 0.5 cm. To put its scent

Pumpkin after being boiled, is removed from the water and pass a blender or with a fork and set aside. Eggs broken with sugar until the mixture is fluffy foam. Successively added other products

First Beat eggs with sugar foam and gradually add the remaining products (can be put and cocoa). Pour the mixture into a greased and floured pan with a diameter of 24 cm. Bake in moderate oven at 180C

Cookies are broken into small pieces, apricots cut - too small pieces. Pan 20x30 cm stood with baking paper. Melt chocolate and cream in a water bath and mixed with biscuits and apricots. Mix well and

For the cream in a bowl put Trita yolks, sugar, vanilla and add 200 ml milk. Stir the flour mixture and add parts. In saucepan put the remaining milk moderate stove when it boils pour in hot milk

Mix apples with 2 tbsp sugar 1 tbsp cinnamon put them in the oven for 10-15 minutes or microwave for 4-5 minutes on full power. Then drain them if you have placed a lot of juice. Separate yolks from

Flour, baking soda and salt in small bowl stir and set aside. White chocolate is melted in a water bath. Allow it to cool. During this time the butter (soft) was stirred with both types of sugar until

Egg mix to soft butter and sugar until blanching, add two eggs one by one. The flour and cocoa sifted together and added to the fat fraction being stirred with a mixer. Pour into an oblong shape