Nettle is washed and cleaned, then minced meat and placed in boiling salted water to boil for 5-6 minutes and then crushed while become a smooth slurry. In fat sauté chopped onions and flour. Them

Zhupkarat soak 15-20 minutes in warm water until soft, then washed several times in cold water. Place it in the saucepan together with part of the oil and some chopped onion, pour cold water and boil

Bottom of the dish, which will Prepare peas is covered with the sheet from the inside of the lettuce. Pour peas and add a little water, the butter, sugar and salt. Top put the outer leaves of lettuce

Peas along with the butter is placed in a container with a little water and stew until completely soft then add salt and sprinkle with chopped parsley.

Peas along with the butter and the milk is placed in a container and stew until tender fully and remain fat. Finally add salt.

Cabbage cut into large pieces and add salt. Place a spoonful or two sunflower oil, quickly replace the lid and stew. Fry flour with paprika and tomato paste in the remaining sunflower oil. Make up

Cleaned, washed and chopped beans boiled in salted water, then drain and mix with crushed biscuit, red pepper, eggs and yogurt. Salt the mixture and pour into pan. Place top pieces of the butter and

The beans are washed, cleaned and chopped. Add chopped onions, carrots, celery, chopped 5 crushed garlic and salt. Stew with 1/2 cup (100 ml) of water and 1/2 cup (100 ml) sunflower oil over low heat

The beans are washed, cleaned and cut into chunks, add salt and let stand for 30 minutes so. Then put it to stew for 5-10 minutes in a pan without water until turn yellow. Sgoreshtyava is fat and her

The beans are cleaned of tips and strings, cut, wash, add salt and place in the saucepan. To it was added vegetable oil, onions (garlic and onion), finely chopped, carrots, sliced, tomatoes, chopped

The cleaned beans are broken up and washed, placed in the boiling salted water and boil on low heat until soft. The butter fry lightly and add to the cooked beans. After a while the dish is removed

The beans are cleaned and washed, breaks into pieces, bay with warm water and boil until poluomekvane. Pumpkin washed and peeled, cut into slices and add to the beans. Dish add salt and boil until

Beans soak for several hours in cold water. Washed and put in a deep pot. Cut onions, carrots, peppers and tomatoes. Put them all spices. Pour with water and top put the oil, enough to cover the

Gets cooked beans well and drain the water. Separately, melt the butter and add it to the red pepper and salt and finally and parsley finely chopped. Add to the beans and stir gently.

Leaves docks are washed well and cleaned of stems. Arrange rows in a wide shallow bowl whole or coarsely chopped, as sprinkled with savory, mint, salt and pepper and here and there put red peppers and