Halibut cut into small cubes. Grate zucchini in large pieces grater. Mushrooms if they are large, cut into quarters, or half or if small, leave whole. Fragment leaves half thyme herb. In very hot, dry

Feta cheese is crushed with a fork in a bowl. To it is added mayonnaise, a pinch or two of garlic flour, two sprigs of finely chopped dill, salt and finely chopped 1/2 cucumber. All stir well and

Potatoes without peel cut into halves and put to boil in 15 20 minutes in salted water. Cool in cold water, peel and cut into cubes. Leaves of radishes finely, radishes on wheels. Celery chopped into

Cucumbers and tomatoes cut into cubes and stacked in portion plate. Cucumber cubes to put roasted red peppers. Arrangement of salad goes on tomatoes Pour cooked beans and pepper to put olives. In the

In salted boiling water with sunflower oil add farfalle and boil 10-15 minutes. Squeezing them in a colander and put them back on the stove, such as crushing feta cheese. In a medium deep dish we make

Cous-Kusa is boiled and drained. To it add chopped pickles, mayonnaise, chutney flavored with salt and pepper.

Red part of radishes cut into shaybichki, sprinkle with salt and aged for 10 minutes . Squeezed gently. Insert fresh cream, pepper, lemon juice and cut into fine julienne of radish leaves (or part

The feta cheese cut into cubes with size 1.5 cm. Kernels are broken in half, grapes are cut in halves and mandarins are divided into slices. All ingredients were mixed and stirred. Before serving the

Tomatoes are soaked for a few minutes in hot water, onions and peppers finely. Lemon is squeezed. Soaked dried tomatoes drained and finely. In a suitable container mix all products. Stir until a

Cut the onion, Salt and pour the vinegar and olive oil . Mix well, add the chopped eggs and olives, season with salt mix well again. Should stand for several hours before serving to blend the flavors.

Vegetables and the feta cheese cut into shapes of your choice. Mix the vegetables, sprinkle with the feta cheese, olive oil or apply the oil on the feta cheese, on which is a pinch of red pepper and

Cabbage cut into thin strips, carrots grate. Add drained canned corn and celery. Add salt and mix well. Salad pour the yogurt mixed with mayonnaise, crushed garlic and olive oil. Mix. Optional can be

Carrots grate (I scrape them of a big part of the planer - to feel), Chinese cabbage is cut as thin as possible. Preparation of dressing: in a bowl pour the yogurt, mayonnaise, lemon juice half, dill

For the sauce: mayonnaise mixed yogurt. Depending on your preferences and likes add yogurt or mayonnaise. potatoes and eggs are cooked. Then in a large bowl or salad shredding line potatoes, eggs row

Crushed garlic with the salt slurry add to mashed potatoes, stirring, gradually add the oil and vinegar drop by drop, stirring with a wooden spoon or mixer until a creamy. Similarly was prepared and