Ingredients
8 eggs
220 g of powdered sugar
100 g chopped walnuts
figs 100 g
360 g flour
rind of 1 lemon
1-2 tsp Step pineapple or other exotic fruit or other soluble napita powder
Photo added on
Photo author
naxos
Method
Eggs are broken down with sugar and degree to graying. Add the walnuts, grated lemon rind and flour. All stir well and pour into a large cake form, greased with butter and sprinkled with flour, put the figs, pressing gently into the mixture. Bake in a preheated 180 C oven. Optional sprinkle with powdered sugar. figs fresh, dried or sweet.
Containers:
Difficulty
Average
Tested
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Comments
Looks tasty, will try. Very good.
Very good
It looks wonderful. Put in favorites.
I'll try it with dried kaysiiki.
Very well, look, I have not seshtal to put in the cake so far stepche
A nyanakav baking powder or another raising agent not you?