Ingredients
800 g readymade dough
# For the filling:
100 ml ketchup
100 g mushrooms
100 g marinated cucumbers
100 g ham, skinless sausage or other sausage
savory
# For the top:
150 g
Photo added on
Photo author
viliya
Method
Cheese dough is divided into 6-7 balls. Products for the filling are finely chopped. Each ball of dough is spread over the entire palm smeared with ketchup and in the middle put the filling and sprinkle with savory. Close by pressing the edges well. Grate the cheese on top. Place in a greased pan with butter and bake in preheated oven.
Containers:
Difficulty
Easy
Tested
1 user
Comments
Beautiful, fast and delicious pizza calzone :)