In fat stew the onions. Then there was added the rice and all other spices, pour water and stew to water uptake. Fillet, bacon and mushrooms, which can be and tin, finely. On each cabbage leaf is placed on rice, meat and mushrooms and turn of dolmas, which are placed in a pan and wrap with aluminum foil. Maybe in clay casseroles. Separately, sauté mushrooms in a little oil, add a spoonful of flour, red pepper sauce and baked dolmas. In presenting the dolmas are flooded with so prepared sauce.