Banana layered cake with chocolate

Submitted by enr on 08 Aug 2014
# 3 For the base:
3 eggs
1 cup sugar
3/4 cup sunflower oil
1 cup milk
10 g baking powder
2 cup flour
2 pinches cinnamon
# For the cream:
400 g sour cream
400 g chocolate spread
3 bananas
# For syrup:
1 cup water
1 cup sugar
Banana layered cake with chocolate
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Sift flour with baking powder and mix it with cinnamon. In deep bowl, beat the eggs for about 4 minutes and add sugar. Fight more until dissolved and gradually replenish the milk and the oil. Again under continuous beat gradually add flour with other ingredients. Greased baking pan (26-27 cm), sprinkle it with flour evenly and pour 1/3 of the mixture. The base bake in preheated oven for about 20 minutes at 180C degrees. Remove and similarly fired the remaining 2 the base. The cream is stirred gently with chocolate and mashed banana. Assembly is the usual order - base, syrup, cream. The decoration is of your choice.
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08 Aug 2014