The walnuts crushed. Melting the butter with cinnamon. In a greased pan put 3 sheets to the bottom and spread evenly with melted butter and cinnamon and sprinkle with a large handful of walnuts, then put two sheets again butter and walnuts, and so rotate to finish the products. Bake at 200C degrees until golden. When cool, pour hot syrup and leave to stand for one night in the refrigerator. Syrup is made from sugar, water, vanilla and orange piece. Put the water, sugar and vanilla to boil together and finally put orange for 2 minutes. We remove from the heat and pour the cooled baklava.