To sour milk, add the salt and baking soda. Mix well. Add other products and stir nice. The resulting dough is divided into balls as egg and rolled. Place a ham, and closes again rolled slightly. Fry

Honey is dissolved in warm milk. Sift the flour with the salt. Add dry yeast, mix in the middle is done well. It poured beaten whole egg white and the second egg, sour cream, the butter and milk. For

Each sheet of puff pastry is divided into 4 equal pieces. It ranks as one cheese in half and closes with the other half. On top make 3-4 incisions and with egg. Bake until browned.

On products knead soft dough which was separated on 6 balls. Each of them is rolled and cut into eight parts. Insert the optional stuffing sweet or feta cheese. Turn and brushed with egg yolk. Arrange

In a bowl dissolve the yeast in 3 / 4-1 cup hot water. In a large bowl put the flour, salt and one cup cheese. Do well and add the oil dissolved in water and yeast interfere soft dough. Let dough in a

Mess dough with all products and shape cookies. The mixture becomes very sticky, so you should brush your hands with oil. Arrange in greased cookie tray and put each on a small piece of butter or

Sift the flour 3 times. The yeast is dissolved in a warm mixture of 50 ml milk and 50 ml water. Add 3-4 tbsp flour. A thin kashitsa leave in a warm place to rise. Sieve 800 g flour with the salt. Add

Cheese and the feta cheese is grated and mixed. Add yogurt and a nice mix. Put the egg and the oil and mix. The baking was stirred in half a glass flour and added to the remaining mixture. Then slowly

Involved soft fluffy dough, leave in a warm place to rise for 1 1/2 hours. Then again knead lightly and leave for 30 minutes. The risen dough is divided into small balls, each ball is rolled out with

From the list of products knead dough. Divide into 4 balls. Each ball is rolled out into a sheet with a diameter of 20 cm is divided by 4. Insert the filling and wrap rolls. Arrange in a baking dish

Yeast are dissolved in 1 cup milk. Add 1 cup flour and left to rise. Then add the oil, and the other a glass of milk, sugar, salt and cooked and mashed potatoes. Add flour as you knead a soft dough

Of the products is kneaded dough, which rises about 1 hour. The butter for the filling melts. Grate the cheese. Products covering medium is broken down to homogeneity. Portions of the risen dough is

Yeast and sugar is dissolved in the warm milk. Sift the flour, make a well and it put salt, baking soda, yogurt, grated cheese, eggs, melted butter and brandy. Add the dissolved yeast and kneading the

The water is heated with the salt and the butter, add the flour all at once and stir with wooden spoon until the dough begins to come off of the pan and spoon. Remove from heat and add the eggs one at

The oil, water and salt is put to boil. Egg yolks, beaten well, were added to the flour and mix. The resulting mixture is added to the downloaded from the heat mixture of sunflower oil, water and salt