Pear Muffins
Mix the egg, flour, sugar, baking soda, yogurt, the oil , cinnamon, 1/2 cup water and other spices. Stir well and add the peeled and finely chopped pears. Pour the mixture into shapes custard, which
Mix the egg, flour, sugar, baking soda, yogurt, the oil , cinnamon, 1/2 cup water and other spices. Stir well and add the peeled and finely chopped pears. Pour the mixture into shapes custard, which
Milk and instant coffee is boiled and allowed to cool. Flour with baking powder sifted. Eggs are broken sugar, the oil, milk, vanilla and slowly add the flour. Shaped cake pour 1/2 of the dough
Eggs and sugar to a fluffy cream. Separate into two portions. In one Add flour and vanilla. In other the walnuts, cocoa and lemon zest. Pour two parts of the lines in cake form. Bake at 180 C for 40
Beat eggs with sugar, then add the cream, vanilla, the walnuts, lemon peel and flour sifted with baking powder. Nice mix all ingredients and pour cake batter into greased and floured form. Bake the
Mix bran and milk and a nice mix. In a separate bowl mix the egg, the oil, raisins and the walnuts. Was added to the bran. Then add dry products - flour, baking powder, baking soda and sugar. Stirring
Beat with a mixer 2 whole eggs and 4 egg yolks with 1 cup sugar, add sequentially 4 tbsp sunflower oil and 1 cup flour. In another bowl whisk 4 whites with 1/2 cup sugar and add 2 tbsp sunflower oil
In good bowl whisk eggs, sugar and vanilla. Add the milk, the oil and mix again. Add honey and chopped walnuts. Then add sifted flour with starch and baking powder. Mix again until completely
Beat eggs with sugar, add the oil and glass of iced tea with stirring add part of the walnuts cocoa, vanilla 8 tbsp sifted flour mixed with baking powder. The resulting mixture Pour into a greased
The butter and powdered sugar is broken down to give a thick creamy mixture. Add one by one egg yolks and after each addition the mixture is stirred well. The flour is sieved and added to the mixture
Egg whites are broken down very well with sugar. Add chopped walnuts, orange peel, figs and dates. Stir the mixture and add milk and flour sifted with baking powder. Mix well again and pour into cake
Eggs are broken with sugar. Add the oil, baking soda dissolved in vinegar. Mix well and add alternately flour, walnuts and fruit. Bake in a moderate oven.
Eggs and honey crash very well, add the oil, then water with honey, soda and then finally the flour. As put in a greased and floured form, add the sweet and the walnuts. Bake at medium heat (180-190 C
Eggs are broken down into a thick cream, add sugar and continue to stir for a doubling of the volume. Added at stirring the oil, flour and baking powder. The special shape muffin paper cups are placed
Egg whites are separated from the yolks and sugar are broken, then add the egg yolks. To the mixture was added flour, dissolved in water 2 regular aspirin. Add the essence the walnuts. Attention is
The oil mix with sugar. Gradually add the eggs. When they become cream slowly add the sifted and mixed with baking powder, nutmeg, cinnamon, ginger, ground walnuts, then put vanilla and salt. The dry