Ingredients
200 g basmati rice
3 eggs
2 carrots
1 onion
1 stalk leek
150 g mushrooms - fresh or pickled
10-15 g Maggi unisos
2 pinches of sodium glutamate
2-3 pinches vegeta
olive oil
Photo added on
Photo author
Makaweli
Method
Rice boil 10-15 minutes, not allowed to be boiled. Washed with cold water and set aside. Eggs fried on both sides and cut into strips. Vegetables are cut into strips and left to fry until crispness - possibly in olive oil. Season with vegeta, Maggi unisos and sodium glutamate. Add the rice and chopped eggs, stir and leave for 2-3 minutes in the pan. Serve warm.
Containers:
Difficulty
Average
Tested
3 users
Comments
I'd done this razkoshotyika. To favorites goes VAL1867
At the moment I prepare this delicious meals and think to put and peas!
was very tasty, small eating straight from the pan! :)
If you add a little pea and ham and rice ,, chao-chao ,,. Nice recipe.
I prepared the dish with rice and milled without eggs - was very tasty.
For one who loves rice, and to do it delicious :) with a little more fancy dishes are amazing :)
Basmati rice is delicious and prepared very quickly. I added green and red peppers for color. Besides being delicious, is very useful :)
Bashmati is a specific aroma and flavor than other types of rice. A improvisation with him is infinite and delivers udolstvie :)
For the first time I have prepared the dish on this recipe in 2009 - as the *rookie* here - but tasty tasty :)
He who forgets to put a check mark, writes a second time.
:) incredibly delicious!