Ingredients
1/2 cup (100 ml) shvartskafe
1 and 1/4 cup (250 ml) milk
4 tbsp (40 g) powdered sugar
pinch of baking soda
ice cubes
Method
Soda dissolved in milk, then add the sugar, coffee and chilled ice. The mixture is stirred gently until melted ice.
Containers:
Difficulty
Very easy
Tested
0 users