Ingredients
cornels (ripe, but not rubbery)
1.5 kg sugar
1 liter of water
Photo added on
Photo author
korneliq
Method
Wash fruits, bulk in jars and pour the hot sugar syrup, made from 1 liter of water and 1.5 kg sugar. The jars were sealed and sterilized for 15 minutes. Remove and turn the cap down until cool.
Containers:
Difficulty
Very easy
Tested
0 users
Comments
It seems to me that sugar is very. I put in an average of 7 full teaspoons of sugar jar *Omnia* / 800 ml./ 10 For the jar reached about 1 kg. sugar. I did compotes of 07.09.2011g.