Heroic appetizer solid drink

Submitted by enr on 16 Dec 2013
Ingredients
200 g salted salo (maybe smoked)
1 head of garlic
vinegar
Heroic appetizer solid drink
Photo added on
Photo author
didkapan
Method
Salo is cut into small pieces the size of croutons. Head garlic peel and grind in a blender. For that amount salo need a small jar with a capacity of 300 ml - I do it in a small jar of mushrooms. Queuing up order salo, a little garlic, salo, garlic - until filled jar. Pour vinegar full, close the jar and shake well a few seconds. Leave in the refrigerator for 2 days, giving at least 2-3 times during this period (with the cap down, and vice versa). After 2 days is ready for consumption. Great appetizer for cold winter days.
Containers:
Difficulty
Easy
Tested
0 users
16 Dec 2013
Author
didkapan