Christmas sponge cake in baking PANETONE
All products must be at room temperature, so half an hour before you start, remove everything from the refrigerator. The dried fruit of your choice, but it is good to have variety, such as apricots
All products must be at room temperature, so half an hour before you start, remove everything from the refrigerator. The dried fruit of your choice, but it is good to have variety, such as apricots
Yeast dissolved in milk, add other products and knead dough. The dough is placed in the bag without air, but with room to increase the volume and placed in a bucket full of lukewarm water. Dough sinks
All ingredients should be at room temperature. Activate the yeast with 1 tbsp sugar, 50 ml hot water and 2-3 tbsp flour. I used 2 packages dry yeast of others. Oetker, which directly added to the
Separate the yolk and the white of one egg for egg wash - as desired, and together with the other two eggs, beat them lightly with a fork and pour into the container of the machine. Pour the sugar in
Slight warming milk and dissolve the yeast in it. Spend one yolk spreads. Beat eggs, sugar, milk yeast and baking powder, add flour gradually and knead a soft dough. Then begin to knead adding a
Yeast was dissolved in a little warm milk, salt, 1 tsp sugar, 2-3 tbsp flour and allow it rise. Milk, sugar and eggs are broken well, add the lard, vanilla and lemon peel. Add the yeast mixture and
In a deep bowl put 2-3 tbsp flour, yeast and 100 ml warm milk, stir nice to dissolve the yeast, cover with towel and let it rise ( about 20 minutes). Then add all other products and mix with mixer -
In the container of the machine is first put the melted butter. In bowl, beat 2 eggs with a fork and 1 egg white with sugar, then add the milk and spices and poured into the container. Then put the
Titled my kozunak * lazy * because deciding to save time and I saved a lot of preparations about performing a traditional recipe for kozunak. I will explain what I mean. Ah, if my mother read this
Yeast is dusted with 2 tbsp sugar and after 5 minutes as melted put a broken egg and half warm milk, salt and flour to make a thick porridge, pancakes and for is allowed to rise. Sift the flour and
Eggs are divided into yolks and whites separately and break the yolks and whites of foam. The dough is mixed with milk, broken sugar, egg yolks, egg whites, salt, lemon zest, vanilla, lemon juice and
Warm milk is mixed with yeast, add 4 tbsp flour mix well, cover and leave in a warm place to rise. yolks, egg crash with sugar and mix with rum, grated orange and lemon peel, vanilla, ground cardamom
Slight warming carbonated water and merge it with 6 tbsp flour, a pinch of sugar and yeast. Stay it rise in a warm place. Beat eggs with a mixer, add the yogurt, the oil, sugar, vanilla and vinegar
Yeast suspended in warmed milk with 1 tbsp sugar and a little flour. Leave to rise. During this time, beaten eggs (1 egg yolk separated spreads) and sugar, and empty the container of the machine (can
In a bowl put 400 g flour 1 tbsp sugar and yeast (previously dissolved in a little milk and let it rise). Knead and let rise 10-15 minutes. Meanwhile, melt the butter, beat it with the egg yolks and