Cleaned from membranes and cut into slices meat add salt, add some flour and fry in very hot oil. Remove to a warm plate and sprinkle with paprika. In the fat from frying sauté chopped onions, peppers

Cleaned from membranes and cut into slices meat add salt, add some flour and fry in very hot oil. Remove to a warm plate. On schnitzel put a little of the butter and scatter with paprika. In the fat

Cleaned meat cut into slices that are lightly crushed and put in a bowl of wine for 30 minutes, turn and then another 30 minutes to drip. Add salt, the scatter with pepper, rolled in flour and fry in

Cleaned and cut into slices meat is cut slightly top, add salt, add some flour and quickly fry in hot fat, then removed in a heated plate. Beaten eggs with milk, chopped ham, a pinch of salt and

Schnitzel is divided into 8 equal size pieces. All of the meat trimmings are ground and can be added to the filler, prepared from the products. Schnitzel is smeared with mustard. The filling is spread

The meat is wrapped in linen and be hammered. Cleaned of tendons and cut into thick steaks that salting, scatter with pepper and fry on both sides until the top start out red droplets. In the butter

The meat is wrapped in linen and Hammer, then cut into thick steaks. Add salt, the scatter with pepper and after maturing for 30 minutes, fry on both sides in a highly heated oiled iron pan until the

Pre fuck meat is cut 4 thick steaks. Add salt, the scatter with pepper and left to rest for 30 minutes. The bottom of a small iron skillet coated with fat and when heated strongly, put one at a steak

Cleaned indigestible parts of meat hammered slightly and made into 4 oval steaks. Add salt and pepper scatter. Top and bottom slices put salt salo. Fry on salo (on both sides), which is then removed

The meat is cut into steaks, which are crushed and sprinkled with lemon juice, salt and pepper. After 30 minutes, fry in very hot oil (inside remains juicy). Remove to warmed plates. Slices of smoked

The meat is cleared of membranes and fat, shaped steaks, which are crushed slightly, add salt and pepper scatter. Aging for 30 minutes and fry on both sides in a little oil (very hot) so that the

Cleaned meat shaped oval steaks that are lightly crushed and scatter with salt and pepper. Fry in hot oil. In the same fat fry until golden color crescent-cut onion, salted and dusted with flour

Cleaned piece of meat, after eliminating fat (possibly a piece) and is located underneath the zipper is shpikova with julienne salo and cut deep on one side so as to form a pocket. Minced meat fry in

The meat is hammered and cut into small pieces, add salt and let sit for 30 minutes. The fat is heated and there with latticed spoon twice put meat. Fry until golden brown gain. Remove and place in a

Chops are Crushed on both sides with wooden hammer, put salt and pepper scatter. Fry in some of the fat. Remove to a warmed court in which Sipan broth. Onions cut into thin slices and fry in the fat