Meal is placed in hot milk and boil H minutes while constantly stirring and then cooled. Softened butter mixed with sugar and stir to a foam, gradually add the egg yolks and 60 g finely chopped

Ayryanat put on fire. Shortly before the boil, pour meal and leave to swell. Add a little piece of lemon peel, vanilla and sugar to taste. Remove from heat, take out the piece of lemon peel and stir

Candied fruit is cut finely, clean almonds are ground, grated lemon rind. All products are placed in the evening before baking in a warm room. The next day, the flour is sifted, make a "well", in

Candied fruit finely chop the almonds are ground clean, grate zest. All products are placed in the evening before baking in a warm room. The next day, the flour is sifted, make a "well", in which the

Poppy seed is ground and then pour the boiling syrup, or as sweetened milk to obtain an elastic dough. It is mixed with pre-soaked raisins, chopped walnuts, finely chopped candied fruit and rum. The

Sift the flour with 1/2 cup (100 g) powdered sugar and baking soda, is added chopped margarine, and the mixture was triturated. Add egg yolks and cream, make hard dough and divided into 3 parts. Two

It is moderately stiff dough from the heated lard, other products and some water, kneaded thoroughly, until it becomes shiny, elastic and does not stick in hand. Carry out two balls of dough, sprinkle

Make a paste of sifted flour and other products and leave in a cool place. After about half an hour rolled crust, place in a baking dish and baked. Meanwhile, make the dough for biscuits: Beat the egg

Is broken yolks with sugar until foaming, add the cottage cheese , peeled and grated almonds, chopped caramelized orange peel, raisins, lemon rind and place the mixture in a greased with butter and

Make a paste of sifted flour, the butter, sugar and 1 tablespoon water, rolled to the circle and place in a small form. The cottage cheese mixed with honey, add the beaten eggs and half of the

Rice is boiled in milk and salt, add sugar. Greased with butter form covered with puff pastry. Biscuits soaked in rum, spread out on a layer of dough on top and pour the cooked rice. Place in

Flour sieve with soda, add the butter, half the sugar and milk and make dough. Separate the two forms with a diameter of 27 cm, is formed surface is baked in a hot oven and allowed to cool. One KOLACH

Softened butter with the sugar mix of fluffy cream, add the eggs one by one, then the juice of one orange and lemon, grated peel them, mix until a homogeneous mixture. Add the flour, starch and baking

Marmalade cake is cooked in a baking dish with removable bottom. Bottom of the form is covered with parchment paper. Softened butter is mixed with the ground cookies and sugar. Spread the bottom of

Eggs are broken sugar and subsequently adding the butter, the oil, milk and flour, which is mixed the baking powder. Pour the mixture into manaslena pan and bake. After firing is smeared with jam. Egg