White chocolate mousse with raspberry sauce
Mix frozen raspberries (leaving a few for decoration), raspberry syrup and lemon juice and Strain. Strain into a strainer, as are compressed by the opposite side of the spoon. Add sugar, starch
Mix frozen raspberries (leaving a few for decoration), raspberry syrup and lemon juice and Strain. Strain into a strainer, as are compressed by the opposite side of the spoon. Add sugar, starch
Wash healthy, ripe fruit, Clean them from the stems and pits and cut them. To squeeze more easily and more juice from the fruit, sprinkle them with 1/3 of the sugar, crushed them and draining the
Choose ripe fruit flavoring. Not suitable for the preparation of sour fruit varieties with firm flesh with little sugar and no flavor because they have longer to cook and give a little brew and poor
Wash and soak in the water or enameled glass container dried fruit for 3-4 hours to swell. Then boil them in the same water on low heat for 30 minutes and them drain. A small portion of the resulting
Wash fresh, ripe and colored fruit. Drain them well, we wash them from the stems and leaves and blend them through thick strainer or sieve. Squeezed juice put in glass or enameled pot and put it in
Boil the milk with sugar and salt. Little by little, add semolina and boil to thicken. Remove from the fire and stir with wire a few minutes and flavored with vanilla. Drain and wash carefully
On grater grated carrot and stew them with the butter and a few tablespoons of water in a closed container or pot, until completely tender. Pour them with milk, which are broken eggs and table starch
Take foil and wrap it with glass or metal cups or small bowls of your choice. Water bath melts chocolate. Using the blade is coated with wrapped foil cup with melted chocolate. Arrange in pan upside
Lopsided put cream in the fridge. Grated chocolate in large pieces grater and melting water bath. Parallel to another water bath Beat eggs, egg yolks and vanilla until they become fluffy foam. Remove
Mix the milk, cream, egg, vanilla and flour. In two greased baking bowls are placed on them blueberries and pour the mixture. Bake at 180 C 25-30 minutes. The finished cream turns into a suitable dish
Milk is drained. Sweetened with sugar and divided into three equal parts. Separate the egg yolks from the whites. In one part, add the egg yolks, egg whites and the other in the third cocoa. Beat nice
From ripe, healthy and fresh raspberries Makes raspberry juice. To it add water and sugar dissolved in a little boiling water gelatine. Stirring until the sugar is completely dissolved and pour over
Soaked raisins with rum and a little water. Beat egg yolks well with sugar and diluted with lukewarm milk. Add starch away with a little cold water. The mixture put on fire and then boil in a water
Wash apples, peel them and grated by them Drain excess of separate juice. Whipped cream with sugar and vanilla. Add apples and broken kisses. Spread cream in champagne glasses and leave them for a
Boil the milk with the sugar and leave to cool. Add the coffee and rum. Beat the egg whites of thick snow and add them carefully to the tepid milk. The resulting mixture boil over very low heat