Moussaka zucchini layered with minced meat
Clean and chop the zucchini slices long, Salt them and let them drain. Beat two eggs. Add flour and salt. Mix until a homogeneous mixture. Dip the zucchini in the mixture and fry them in heated oil on
Clean and chop the zucchini slices long, Salt them and let them drain. Beat two eggs. Add flour and salt. Mix until a homogeneous mixture. Dip the zucchini in the mixture and fry them in heated oil on
Soak a slice of stale bread in a little milk. Parsley cut into small pieces, add to the mince and put 1 beaten egg. Dough is nice and add soaked stale bread, as is squeezed milk and broken into crumbs
The oven is heated to 200 degrees. Peel the potatoes and root vegetables cut into cubes or quarters. Placed in a fireproof container and seasoned with sunflower oil, salt and pepper. Bake for about 35
The bulgur is boiled in salted water as directed on the package and allow it to cool. Mix with minced meat and chopped onion, garlic, tomato and parsley. Season with spices. Baking tray is namaslyava
Knead the minced meat with finely chopped onions and parsley, egg, savory, black pepper and leave to rest. Cut the spinach and saute in a pan with hot sunflower oil, together with chopped onion
In about 50 ml sunflower oil fry the minced meat and onions, cut into strips until onions soften and become minced meat of large crumbs. Season with salt and pepper. Add the peppers, cut into strips
Chop cut into small pieces and fry in a deep saucepan with the butter. Add the minced meat and fry, stirring, until crumbs. Spinach is broken in large pieces, put it in minced meat, pour water, season
Peel the potatoes and cut into small cubes. Peppers, carrots, onions and celery finely and tomatoes grated. In a deep pot fry the peppers. carrots, onions and celery, with golden brown and fry the
Minced meat is kneaded with spices and chopped into small cubes vegetables like onions was ground with a little salt in advance. Put it in elongated form (use one tip Elena back), which had previously
All products without skins mixed in a bowl. Then declined in each mixture as skin the size of a meatball. Bake in a moderate oven for 30-40 minutes
Peel the potatoes, wash and cook. Minced meat and onions, finely chopped, fried with spices in a little oil. Cooked potatoes are creased and spread in a baking dish as base. Cover with the minced meat
Peel the potatoes and grate finely grater. Squeeze well and add to the minced meat. Add grated onion, egg, and amendments if necessary - salt. The mixture was kneaded well to form meatballs, rolled in
Fry the minced meat in their and fat until brown. Chopped onion stew in olive oil, then add 2 cups of water and in which we dissolved cube chicken broth. Once the onions soften completely, add the
Peel the potatoes, cut into rings and put in boiling water for 10-ish minutes. Chop the onion finely and fry in a deep frying pan. Add the carrots and mushrooms, also chopped and minced meat. Stir
Minced meat spread in pan and stir with a little cold water (add the minced meat in a little cold water and stir to break - if you put hot water, mince the granules). Add finely chopped or grated