Egg stir in the flour, salt and water to form a dough. Tear is tiny pieces of it with a sharp knife. Put in boiling salted water and let stand for ten minutes. Then straining off, washed with cold

Peel the potatoes. Put in water with 1 pinch of salt. Once boiled potatoes, pour the water and smash. Add the fried butter, salt to taste and milk according to density.

Cook potatoes and peel. Cut into large cubes. In the pan put the oil and the butter. Place a pan with the fat to warm during this time knead the potatoes with salt, red pepper and savory. Once the fat

Onion stew in the oil under the hood. Add peeled and cut into small pieces potatoes. After being heated potatoes, salt is added to allow the potatoes to be placed on the water. Leave the lid to full

Rice is boiled in salted water, then drain the water. In a pan heat the oil (preferably butter, and olive oil can) and add dill and garlic powder. Stir quickly and pour drained rice. Mix carefully

Rice is Boil in salted water and drained. Peppers, carrots, mushrooms and ham cut into thin strips and fry in this order: carrots, peppers, mushrooms, ham and chicken, add dill (may be replaced with

2 cups water and boil it put peeled and diced potatoes. Add other products and sauté for about 10 minutes. Optional can sprinkle with chopped parsley or other green seasoning before serving. gasket is

Properly cleaned and washed spinach boiled in boiling water for 2-3 minutes until soft. Then, drained and cut into pieces. The bottom of the pan put butter, as walnut and spinach stew until the water

Mix all ingredients and Strain. With spray form different figures in the pan with buttered paper and bake until golden. Important: do not put milk, will not receive trays well!

Peel the potatoes, cut into slices and boil in salted water until almost. Chop into slices and stew in the butter, until soft but not fry. In a round cookie cutter rank potatoes and onions in the form

Potatoes cut into quarters and boil in a large pot until tender. Drained, and the court returned the fire. Melt a little butter and fry the finely chopped garlic for 1 minute, until soft. Add cream

Heat the oven to 200 C. Peel the potatoes and cut into halves . If you are larger - quarters. Put them in a saucepan, pour water and add a pinch of salt. Cook for about 4 minutes. Drain well. The fat

The oil is heated and diced bacon fry until they become crispy. Sprinkle with sugar and vinegar. Add chopped cabbage and pour the broth. Allow to simmer for about 10 minutes until the cabbage softens

Beets are boiled and cut into cubes. In a large saucepan heat olive oil and sauté the onion it cut in large pieces and sliced ​​garlic on low heat for 10 minutes until tender. Add beets and vinegar

About 1 cup flour put in a deep dish. Add grated cheese, eggs, onion, red pepper and salt to taste. Mix well and formed bead. The rest of the white flour and the cornmeal mix in a shallow dish. The