Ingredients
1 kg readymade dough
4 large onions
salt
savory
pepper
paprika
chilli
colored salt
Photo added on
Photo author
Zoritooo
Method
Onions cut into crescents and fry until soft in sunflower oil . After having finished adding spices. Return to the stove for about 10-15 seconds. The dough is brushed with nice sunflower oil and cut into small balls. Each ball with your hands rolled into rectangles. Then put it on cold filling and rolled up, then the bagel. Sprinkle with colored salt and bake in preheated oven until browned. After baking, sprinkle with a little water to stew. The filling may be replaced with mushrooms, minced meat or another of your choice.
Containers:
Difficulty
Average
Tested
3 users
Source
bobosun, a cooker
Comments
Bravo Maggie! Will try them with minced meat and mushrooms. Thank you!
Reni, and I read that using the finished dough I liked! Will wait to comment then on your option! :)
These luchnicheta I liked very much! Bravo!
I liked. Shortly before removing them from the oven I put a little cheese.
Maggie, what happened yummy ... m m m! Because I had to do and pizza (bought pizza dough)Benefits luchnichetata only 500g dough. I came out 9br. I put only about stuffing mince and mushrooms, and on top of each ohlyuvche sprinkled cheese. Thank you for easy and delicious recipe!
Great ideas give Reni, thanks! :)
Maggie, I thank you for the nice recipe!
Maggie very nice recipe. I made them with pieces of pork meat and onions.
Super're girls, you have tried! :)
Great are