Spinach stew in 3-4 tbsp sunflower oil with onions. Once the spinach is tender, add salt and sipvamv 7-8 cup water. Let the soup boil. Cook potatoes, pressing, salting and confused with the egg, the butter and flour mixture until thick. Grebva with tablespoon and put into the soup if Braising Galoushko adding more flour. Once emerge soup is ready. To thicken. Optional soup can be sprinkled with cooked and then chopped eggs.