Yeast dissolved in 250 ml warm water with salt and sugar. In the flour is made well and add the liquid. Involved elastic dough was allowed to rise in a warm for about 1 hour. The dough is shaped balls, arranged in the tray under the letter S (or in another form, resembling a snake). Place eyes and tongue of the snake and leave in a warm 30 minutes. Bake in preheated 220 C oven until ready. Clove garlic press and mix with the butter. The snake is coated with the butter and cover with foil to stew. Domatchetata mozzarella and sprinkle with basil, rank on toothpicks and placed on the snake. You can use the finished dough.